CHEF RECOMMENDATIONS

| SEAFOOD AND FISH | POULTRY | STEAKS AND PORK |

SEAFOOD AND FISH

Mariscada (Spanish Style)
A seafood casserole of scallops, shrimp, fresh salmon, squid, and clams cooked with Spanish saffron, chopped green peppers, onions and tomatoes. Served with white rice on the side.
$18.95

Marisco Saltado
A generous portion of shrimp and scallop, sauteed with tomatoes, fried potatoes, red onions, green peppers, and cilantro. Served with white rice and black beans on the side.
$16.95

Camarones Tequila
A generous portion of jumbo shrimp sauteed with spring onions, roasted poblano peppers, tomatoes, and garlic, then glazed with tequila. Served with white rice and black beans on the side.
$16.95

Camarones Veracruz
Jumbo Shrimp sauteed with white wine, Spanish onions, garlic, and crushed red peppers. Served with white rice and black beans on the side.
$16.95

Pescado en Salsa Cancun
Mesquite grilled fillet of salmon topped with shrimp and scallops, covered with Cancun sauce. Served with white rice and black beans on the side.
$16.95

POULTRY

Pollo Vallarta
Grilled chicken breast topped with shrimp and smothered with saffron sauce. Served with white rice and black beans on the side.
$14.95

Pollo Lupita
Mesquite grilled chicken breast topped with shrimp and fresh picadillo de cilantro. Served with white rice and black beans on the side.
$14.95

Pollo Texano
Mesquite grilled chicken breast topped with sauteed onions. Served with white rice and black beans.
$13.95

Pollo Criollo
Roasted half chicken marinated in Acapulco style sauce, covered with sauteed onions, green peppers, and tomatoes. Served with white rice and black beans on the side.
$12.95

STEAKS AND PORK

Carne Asada El Arriero*
Mesquite grilled New York steak topped with garlic sauce. Served with homemade fried yucca, white rice, black beans, and salad on the side.
$16.95

Acapulco Steak*
A mesquite grilled New York steak topped with Spanish onions, green peppers, and tomatoes. Served with Mexican rice, refried beans, and salad on the side.
$16.95

Lomo Saltado*
Strips of mesquite grilled steak sauteed with tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes, and cilantro. Served with white rice and black beans on the side.
$16.95

Masitas de Puerco al Horno
Tender morsels of pork, slowly roasted in Spanish style sauce, topped with sauteed onions. Served with white rice, black beans, and fried plantains on the side.
$15.95

* Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of food borne illness.